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Kathleen Rear

over rice



Pineapple Chicken

Kathleen Rear

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May 17, 2011

This is a great busy day recipe because it’s just browning meat and then opening a jar. If you substitute shrimp for the chicken it’s even quicker! Pineapple Chicken w/ Rice. 2 lbs Boneless, Skinless, Chicken Thighs Salt and Pepper 2 tablespoons Olive Oil 1 cup Pineapple Preserves 1 cup Orange Juice or Water 1 …

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Categories: Dinner Tonight..., Recipes•Tags: dinner tonight, over rice, pineapple chicken•

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