Have a few minutes? Why not try this simple chocolate syrup?
Chocolate Syrup
1/2 cup Granulated Sugar
1/2 cup Water
2 heaping tablespoons Unsweetened Cocoa Powder
Place all ingredients into a small sauce pan over medium high heat. Whisk constantly and bring to a boil.
Allow to boil for 2 minutes then pour mixture into a container and place into the fridge to cool for at least 30 minutes.
Guys, that’s quicker than running to the store!
Kathleen Rear 