I hope everyone had a nice celebration. I got texts from loved ones and long phone calls from my sons.  🥰  I also took the opportunity to cook some of my favorite dishes, plus have fun trying out new ones! First off I made Rosie Londoner’s Easy French Yogurt Pot Cake and had it for …

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One more post before the decade ends! 🙂 An often requested recipe at the holidays. Easy, quick, tasty; all the good things! Bacon & Brussels 1 lb. fresh Brussels Sprouts 1/4 cup Lemon Juice 6 rashers of Bacon 2 tablespoons Garlic Oil or regular Olive Oil 1 cup Dried Cranberries Salt & Pepper In your …

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Beef Wellington is a special Christmas Eve tradition, a delicious treat looked forward to all year. It looks fancy because it is fancy. There are many steps but none of them too complex and I can tell you from experience that it can all be accomplished whilst completely faced. Beef Wellington 1 3-5 lb. Whole …

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There’s nothing better than a pot of something yummy bubbling away on the stove when it’s rainy out. Paprika Chicken 6-8 Bone-in Skin-on Chicken Thighs Salt & Pepper 3 tablespoons Olive Oil 1 large Sweet Onion 1 teaspoon Sugar 3 tablespoons Sweet Paprika 2 tablespoons Tomato Paste 1 cup White Wine 3 cups Chicken Stock …

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I can’t get over what a hit this recipe was! My meat loving family really enjoyed this. Well, I did serve it as a side to grilled chicken. But they confessed that they would have eaten the dish as an entree! Zucchini Noodles with Pesto 1 medium Zucchini 1 medium Summer Squash 2 tablespoons Garlic …

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If you’re celebrating something this is the dish for you! Yet it’s so easy to make you could go for it on a weekday as well. Scallops and Herbed Risotto For the Herbed Risotto: 1 1/2 cups Risotto/Arborio rice 6 cups Chicken or Vegetable stock 3 tablespoons Olive Oil 1 Small Onion (finely chopped) 1 …

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Guess who’s cookbook is being published for iBooks by Apple? Yep, that’s right! It should be available Sept 6th! And here’s the best part, it’s only $1.99. You can get it now as eBook from Blurb if you don’t have iBooks While we’re on the subject, my first book The Family Table is already available! …

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