This can be a cozy dessert or a lovely addition to your brunch table. Apple Pie Bread Pudding Preheat oven to 350 degrees. 8 cups Baguette torn into rough 2 inch chunks Butter a 9 x 13 pan. Place the torn bread into the pan and set aside. For the Custard: 6 large Eggs 6 … Continue reading Apple Pie Bread Pudding
Ravioli with Sage Béchamel 1 package fresh or frozen Cheese Ravioli 3 tablespoons unsalted Butter 3 tablespoons Flour 1 1/3 cups Warm Milk 1 tablespoon Dried Sage Salt and Pepper Garnish: Toasted Walnuts and Diced Apple Cook the ravioli according to the package instructions, drain, toss with olive oil and set aside. For the Béchamel: … Continue reading Ravioli with Sage Béchamel, Walnuts & Apples
Lets leave the crowds at the mall and hang out in our jim jams with a cup of something hot and surf the internet. Cassandra Jean's Santa's reindeer collection is all kinds of awesome! These sculptures by Bruno Catalano are amazing! 6 embarrassing things everyone does-and why. Ice Climbers + Art = WOW! https://www.youtube.com/watch?v=7JmWpR_M7Ww Nick … Continue reading Sunday Surfing with Santa!