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Kathleen Rear

french hot chocolate



Chocolat Chaud

Kathleen Rear

1 comment

February 11, 2015

Are you ready for an ultimate treat? Something luscious and decadent? Something simple and easy to make? Chocolat Chaud 3.5oz/100g Semi-sweet Chocolate 2 cups Half & Half or Whole Milk 1/2 cup Sweetened Whipped Cream Finely chop the chocolate and set aside. In a sauce pan, heat the half & half on low heat until …

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Categories: Recipes, The New Family Table•Tags: chocolate, french hot chocolate, milk, whipped cream•

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