As side dishes go, this one is lesser known. Peas and lettuce is more commonly served in England, usually just a simple sauté in butter. I added the creamy part because, well, because I could. Creamy Peas with Lettuce 2 tablespoons Butter 1 cup Heavy Cream 1 16oz. bag Frozen Petite Peas {thawed} 1 head …
Full disclosure: I’m not a giant fan of cauliflower. My unease stems from childhood meal times spent pushing it around my plate trying to get up the nerve to bite into something that looked like brains and smelled like feet. Even the cheese trick didn’t work on me. I was understandably wary when everyone started …
It was one of those March days when the sun shines hot and the wind blows cold: when it is summer in the light, and winter in the shade. ~Charles Dickens, Great Expectations
Kathleen Rear 