The Indian spices make this so tasty! Whole Roasted Cauliflower Preheat oven to 375f/190c One whole head of Cauliflower Remove outer leaves and core. Keep the head intact. For the Spice Rub: 1 tablespoon Curry Spice Mix 1 tablespoon Cumin 1 tablespoon Coriander 1 teaspoon Cardamom 1 teaspoon Cinnamon Zest and juice of one Lime …

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Full disclosure: I’m not a giant fan of cauliflower. My unease stems from childhood meal times spent pushing it around my plate trying to get up the nerve to bite into something that looked like brains and smelled like feet. Even the cheese trick didn’t work on me. I was understandably wary when everyone started …

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