Hello all! Welcome to summer! I hope your Friday is excellent! So, now that THE DARK STAR is out I can relax and enjoy work on the third in the series. I have four whole months of non promotion space here on the blog, so I thought why not get back to some posts Wishing …
Palo-mita Pal-o-mi-tah (practice the name a few times, I had to!) The more you have the easier it is to say. That said, you can make this with or with out the tequila. Palomita Crushed Ice 2 oz. Tequila Juice of half a Lemon 1/4 Grapefruit (muddled) 5 Basil leaves 1 tablespoon Agave Nectar 3 …
Basil-Lime Refresher 1 3/4 oz or 50ml Gin Juice of one Lime 3 teaspoons Sugar 4 Basil leaves dash Angostura Bitters In a cocktail shaker of ice add: Gin, lime juice, sugar and basil leaves. Shake until very cold. Strain into a rocks glass full of fresh ice and garnished with a basil leaf, then …
I thought it impossible to make Rose wine any better. This was very refreshing last weekend, as we finally got to experience a warm evening. In a glass mix: 1 part Sophia Rose (or your favorite) 2 parts Berry flavored sparkling water (I used Talking Rain) 1 ice-cube (optional) Add a spring of thyme for …
When done correctly, it’s a thing of beauty. Classic Margarita For the Lime Simple Syrup: Juice and zest of 10 Limes 1 cup Granulated Sugar 2 cups Water Mix all the ingredients together in a sauce pan and heat over medium high on the stove top. Bring just to a boil and stir to melt …
Someone turned 21 years old today! You know what that means, boozing it up at the pub and getting free birthday drinks! Whooo Partay! Oh wait, right she’s a cat. Well SOMEONE needs to have a drink today! So in her honor I’ve made up a tasty cocktail. Why not mix up a batch and …
Kathleen Rear 