Hi, American readers! Did you have a nice Thanksgiving? Lots of leftovers? Good! When you’ve had all the turkey, cranberry, and mashed potato sandwiches you can stand, (what? you’ve never had mashed potato on your sandwich?) try this turkey chili it’s excellent for using up the rest of your leftovers! (for international readers bookmark this …
I thought this was going to be hard. I’d always made pizza in my oven and it was good but not “ZOMG! this is the best!” I was a little intimidated to try on the grill, what if it stuck? Well, I needn’t have worried! It works wonderfully and now my homemade pizza is indeed, ZOMG! Basic …
For Kell’s birthday this year I made up a batch of these and sent them along with some other goodies for his birthday, they were a big hit. Birthday Breakfast Bars Preheat Oven to 250F Grease and line with parchment paper a 9×13 inch baking tin and set aside. 1 14oz can of Sweetened Condensed …
Hey there Wishers! I hope the holidays were joyus and your New Year’s hangover wasn’t too bad! I’d like to take this opportunity before we start in on our annual re-cap to thank you all for the continued support in 2015. So many new subscribers and lovely comments and emails, you’re a wonderful bunch! Thank …
A very easy, very tasty, make ahead dish for taking to holiday gatherings. Wild Rice with Mushrooms 1 cup chopped Leeks 2 tablespoons Butter 1 tablespoon Olive Oil Salt and Pepper 6-8 cups Chicken or Veggie Stock 4 cups Mixed Mushrooms (Shiitake, Crimini, Rehydrated Mixed Dried Mushrooms) 1 1/2 cup Wild Rice (cooked) 3 cups …
I really don’t need to tell you how to put together a fruit salad, I know this. The recipe here is the Honey & Cardamom dressing. It’s so lovely with any combo but especially nice with this. Pear and Pomegranate Salad 3 Apples 6 Pears 3 Oranges 2 cups of frozen Mango 4 cups of …
This makes about 6 servings so make room in the fridge for leftovers or invite some folks over! It’s even better the next day for lunch! Chicken Burrito Bowls 1 pound Chicken Boneless Skinless Thighs or Breasts 3 tablespoons Olive Oil 1/4 cup Diced Onion 1 cup uncooked Long Grain Rice 1 14oz can Diced …
Soup weather! I said IT’S SOUP WEATHER! I get excited when I make soup; there’s something so nourishing and comforting about a big ol’ pot of soup on the go on the stove. This one is so good! It ticks all the boxes: rich, filling, sweet, spicy, makes the house smell divine! Drooling yet? Let’s …
It’s a quick and easy tart that’s ready in less than 30 minutes. I served it with caramel drizzle and a scoop of vanilla ice cream. Asian Pear & Apple Tart Preheat oven to 375 degrees 1 Asian Pear (aka: Japanese Apple/Pear) 1 Golden Delicious Apple 1 tablespoon Flour 1 teaspoon Cinnamon 1/2 teaspoon Nutmeg …
At last I can turn my oven back on! Muffins are an easy way to get you warmed up for the baking season! Banana Crunch Muffins Preheat oven to 375 degrees. Line muffin tin with paper liners and set aside. 1 1/2 cup Flour 1 teaspoon Baking Soda 1 teaspoon Baking Powder 1/2 teaspoon Salt …
Kathleen Rear 